When will restaurateurs recognize that their patrons are THE most important asset they have going for them? If someone walks through your threshold enough times that you recognize them...send over a drink or a dessert and prove it to your guests that they count more than the 50 cent food cost!
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Michael H. Epstein & Scott E. Schwimer take on the food & Hotel scene around the globe. Lovers of food, life & each other, who knows more about luxury hotels & the restaurant scene than two partners who eat out 21 meals a week for 28 years together? Look for them at the best restaurants & resorts on the planet. > More about the Dining Duo |
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